All-purpouse Ground "Feef"

Admission; MY guilty pleasure, the thing keeping me from going vegan for a time was ground beef. I love love love the taste. I've been missing it for a long time. So I had to recreate it. I think I've done a pretty decent job, because this really hits the spot.

Raw Feef (Fake Ground Beef):
3 Organic Carrots
480 ml/2 cups Walnut halves/chopped Walnuts
24 Sundried tomatoes
2 Tablespoons Olive Oil
2 Tbsp Sesame Seeds
3 Cloves Garlic (remove the green bits in the middle if raw garlic tends to give you indigestion)
1 tsp Ground Black Pepper
1/3 tsp Fleur De Sel
1/4 tsp Cayenne Pepper
Pinch of ground mustardseed (optional)
Pinch of basil (optional)

Pulse, stir, pulse stir ect until you have a gritty, paste-y texture. You can make meatballs(as I have done in the photo above by scooping with a tablespoon!), form burgers (which are great on a bun of greens with mustard), use as taco meat, ect. Pile on some Basic Cashew Cheeze to a meatball and this is out of this world. Yum!

The cancer cure: BURGERS?!

OK, these might not magically cure cancer, but the ingredients contained in these brrgers will come a long way in helping to prevent cancer and will also help you fight cancer if you are unfortunate enough to already be doing so. Plus, they are pretty darn tasty, so what have you got to lose?

3 Organic Carrots (see my note on organic fruit & veg)
100g Sesame Seeds
A small handful's worth of Broccoli-heads only
4 Sun Dried Tomatoes
2 Tbsp Olive Oil (the herbed OO from the Sun-Dried Tomato jar-optional, but it is so much yummier than regular olive oil)-NOTE: I think my burgers may have came out more pliable with less liquid, so feel free to only add 1 tbsp, nonetheless I love the taste!!)
1 Fresh Tomato
About 1 tsp Leek
1 small handful of Pine Nuts
2 Garlic cloves
A few sprigs each of fresh Parsley & Basil
1 Tbsp Fleur De Sel (grey salt)
1 tbsp Black pepper
1/3 tsp Mustard seed
1/2 tsp Cayenne powder
1 Tbsp Basic Cashew Cheeze, optional

Pulse, stir, repeat until you get a gritty but well blended burger mix. I served ours using Cornish Greens leaves in place of buns, but you may use some flatbread or linseed/rye bread (wheat free, score) if you feel so inclined. These go nicely with American mustard or hummous.

HOW do these fight cancer, you ask? Well...you may read more in detail here and here. This is also a great blend of foods for recalcification of the body, to reverse tooth and bone decay. I had 4 visible cavities before I began recalcifying, now I cannot notice any tooth decay!